Easy Puff Pastry

Like puff pastry–except easy! It’s easy because we’re going to use self-rising flour (or your favorite baking mix). The salt is already in the self-rising flour, along with baking powder, which gives a slightly different result than if you started with all-purpose flour. Flaky layers, with a bit of rise. The texture with self-rising flour
Easy Puff Pastrywas originally posted by Favorite Chicken Blogs