Freezer flavor bombs! My basil is overflowing this year! I use fresh basil in daily meals, and I’ve dehydrated a lot of basil to use over the winter, and then there’s pesto. It’s a great way to use up a lot of fresh basil and store it in handy little cups to drop into….. Rice
What To Do with Lots of Basilwas originally posted by Favorite Chicken Blogs
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